30 Person Minimum
Includes: Garden Salad Bowl w/ Three
Dressings, Fresh Baked Rolls, Coffee,
and Iced Tea.

Entrees: (Select Two)
Baked Chicken Breast w/ Honey Dijon Glaze
Southern Fried Chicken
Chicken Ravioli in Cream Sauce
Chicken Broccoli Mushroom Casserole
Chicken and Noodles

Beef Brisket w/ Mushroom Demi-Glace or BBQ Sauce
Meatloaf
Beef and Noodles
Lasagna
Swiss Steak

Honey Dijon Baked Ham
Pork Loin w/ Apple Dressing

Mushroom Ravioli in Cream Sauce
Ricotta Stuffed Shells
Vegetarian Pasta and Cheese Bake
Spinach and Mushroom Lasagna
Pasta Primavera

Sides: (Select Two)
Green Beans Country Style
Green Beans w /Sauteed Mushrooms & Onions
Buttered Corn
Amaretto Glazed Carrots
California Blend
Peas w/ Mushrooms
Whipped Potatoes w/ Gravy
Rosemary Roasted Potatoes
Herb Smashed Potatoes
Parsley Buttered Potatoes
Macaroni & Cheese
Au Gratin Potatoes